Description
Citrus and Cranberry Relish is a vibrant condiment that beautifully balances sweet and tangy flavors. Made with fresh cranberries and juicy navel oranges, this relish brightens up any dish, making it perfect for holiday feasts or as a unique topping for sandwiches. With its refreshing taste and eye-catching color, this easy-to-make relish is sure to impress family and friends at any gathering.
Ingredients
Scale
- 2 cups fresh cranberries
- 2 medium navel oranges (juice and zest)
- 1 cup granulated sugar
- 1/4 cup fresh lemon juice
- 1/4 cup water
Instructions
- Rinse cranberries under cold water, discarding any mushy ones.
- Zest one orange and juice both oranges into a measuring cup.
- In a medium saucepan over medium heat, combine cranberries, orange juice, water, sugar, and orange zest. Stir occasionally until cranberries pop (about 5-10 minutes).
- Remove from heat and stir in freshly squeezed lemon juice.
- Allow the relish to cool to room temperature before transferring it to an airtight container. Chill in the refrigerator for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 95
- Sugar: 22g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg