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–+ servings

Green Apple Slush St Patrick?s Day Drink

Bright and refreshing, this slush combines tart green apples with a hint of sweetness, making it perfect for St. Patrick's Day celebrations.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: drink
Cuisine: Irish
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

For the Slush Base
  • 2 cups green apples tart fruits providing refreshing flavor
  • 2 cups ice crushed for smoother texture
  • 2 tablespoons lemon juice adds zesty kick
For the Sweetness
  • to taste sugar or honey sweeten to taste; honey pairs well with apple flavors
  • optional green food coloring for extra festive touch
For Garnishing
  • 1 apple apple slices thinly sliced for garnish
  • a few mint leaves adds refreshing aroma

Method
 

Preparation
  1. Blend all ingredients together until smooth and frosty, starting with ice, then adding fresh green apple juice, lemon juice, and a splash of soda.
  2. Adjust sweetness by tasting the slush mixture and blend in simple syrup or agave nectar if needed.
  3. Serve immediately in chilled glasses and garnish with a slice of green apple or a sprig of mint.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gSodium: 5mgPotassium: 150mgFiber: 2gSugar: 25gVitamin C: 10mgCalcium: 1mgIron: 1mg

Notes

Optional: Add a sprinkle of edible glitter for extra sparkle.

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