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Strawberry Chocolate Chip Snowball Cookies


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  • Author: Imogen Spencer
  • Total Time: 30 minutes
  • Yield: Approximately 24 cookies

Description

Strawberry Chocolate Chip Snowball Cookies are the perfect blend of fruity sweetness and rich chocolatey goodness, all wrapped in a buttery cookie that melts in your mouth. These delightful treats are ideal for any occasion, whether it?s a festive gathering or a cozy family night. With their charming appearance dusted in powdered sugar and an irresistible flavor profile, these cookies are sure to impress your family and friends. Easy to whip up and quick to bake, they will undoubtedly become a beloved addition to your recipe collection.


Ingredients

  • All-Purpose Flour
  • Unsalted Butter
  • Powdered Sugar
  • Fresh Strawberries
  • Semi-Sweet Chocolate Chips
  • Vanilla Extract
  • Baking Powder

Instructions

  1. Preheat the oven to 350?F (175?C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together unsalted butter and powdered sugar until light and fluffy.
  3. Mix in vanilla extract, then gradually add flour and baking powder until fully combined.
  4. Gently fold in chopped strawberries and chocolate chips.
  5. Drop rounded balls of dough onto the prepared baking sheet with space between each.
  6. Bake for 12-15 minutes or until lightly golden around the edges. Let cool before serving.

Notes

For best results, use fresh strawberries to enhance flavor.

Consider rolling the warm cookies in additional powdered sugar for extra sweetness.

Feel free to experiment with different types of chocolate or nuts for variations.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 130
  • Sugar: 7g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg