Description
Glitter Frost New Year?s Cookies are the ultimate festive treat to ring in the New Year. These delightful cookies combine a rich vanilla and almond flavor with a stunning shimmer from the edible glitter frosting, making them a showstopper at any celebration. Easy to prepare and fully customizable, these cookies will impress your family and friends while adding a touch of sweetness to your festivities.
Ingredients
Scale
- 2 ? cups all-purpose flour
- 1 cup granulated sugar
- ? cup brown sugar
- 1 cup unsalted butter (room temperature)
- 1 large egg
- 1 tsp baking powder
- 2 tsp vanilla extract
- ? tsp almond extract
- 2 cups powdered sugar
- 3 tbsp milk
- Edible glitter (to taste)
Instructions
- Preheat your oven to 350?F (175?C).
- In a bowl, whisk together flour and baking powder.
- In another bowl, cream the butter with granulated and brown sugars until fluffy.
- Beat in the egg, followed by vanilla and almond extracts.
- Gradually mix in dry ingredients until just combined.
- Scoop rounded tablespoons onto a parchment-lined baking sheet; bake for about 8-10 minutes or until edges are golden.
- Allow cookies to cool before frosting with a mixture of powdered sugar, milk, and edible glitter.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg