Description
Rockin Italian Style Meatloaf is a delightful twist on the classic comfort food, blending savory Italian flavors with hearty ingredients. This dish features a perfect mix of ground beef and pork, enriched with garlic, fresh herbs, and zesty marinara sauce. Each slice is moist and flavorful, making it an excellent centerpiece for family dinners or gatherings. Serve it alongside creamy mashed potatoes or a crisp salad for a complete meal that everyone will love!
Ingredients
1 lb lean ground beef
½ lb ground pork
1 cup plain breadcrumbs
½ cup marinara sauce
⅓ cup grated Parmesan cheese
2 large eggs
2 cloves garlic, minced
¼ cup fresh parsley, chopped
1 medium onion, finely chopped
Dried oregano and basil
Instructions
Preheat oven to 350°F (175°C).
In a large bowl, combine ground beef, ground pork, breadcrumbs, marinara sauce, Parmesan cheese, eggs, garlic, parsley, onion, oregano, and basil. Mix until just combined.
Shape the mixture into an oval loaf and place in a greased baking dish.
Spread additional marinara sauce over the top.
Bake uncovered for about 60 minutes or until internal temperature reaches 160°F (70°C). Let rest for 10 minutes before slicing.
Notes
Experiment with adding sun-dried tomatoes or using different meats like turkey for variations.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
Nutrition
- Calories: 350
- Fat: 15g
- Carbohydrates: 30g
- Protein: 25g