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Watermelon Smoothie with Coconut Milk


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  • Author: Rodrigo
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Watermelon Smoothie with Coconut Milk is a tropical delight that captures the essence of summer in every sip. This vibrant pink beverage combines juicy watermelon and creamy coconut milk, creating a refreshing drink that?s perfect for hot days or as a sweet treat at any time of day. With a splash of lime for brightness and the option to sweeten to your liking, this smoothie is both delicious and versatile. Blend it up for breakfast, a midday refreshment, or dessert, and escape to your own tropical paradise!


Ingredients

Scale
  • 2 cups fresh watermelon chunks (seedless)
  • 1 cup full-fat coconut milk
  • 1 tablespoon honey or maple syrup (optional)
  • 1 tablespoon freshly squeezed lime juice
  • 1 cup ice cubes

Instructions

  1. Cut the watermelon into cubes and remove any seeds.
  2. In a blender, combine the watermelon chunks and coconut milk.
  3. Add honey or maple syrup if desired, followed by lime juice.
  4. Toss in ice cubes and blend on high until smooth and creamy.
  5. Pour into chilled glasses and garnish with lime slices or mint leaves.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 smoothie (300g)
  • Calories: 230
  • Sugar: 18g
  • Sodium: 15mg
  • Fat: 12g
  • Saturated Fat: 10g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg