Description
Watermelon Salad with Balsamic Glaze is a vibrant and refreshing dish that perfectly captures the essence of summer. This delightful salad combines sweet, juicy watermelon with creamy feta cheese and aromatic fresh mint, all drizzled with a rich balsamic glaze for an unforgettable flavor experience. Ideal for barbecues, picnics, or as a light lunch, this easy-to-make salad is sure to impress your guests while satisfying your cravings for something deliciously fresh.
Ingredients
Scale
- 4 cups seedless watermelon, cubed
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup balsamic glaze
- 2 tsp extra virgin olive oil
Instructions
- Cube the seedless watermelon and place it in a large bowl.
- Crumble the feta cheese over the watermelon.
- Add the chopped mint leaves and gently mix.
- Drizzle the balsamic glaze over the salad.
- Finish with a drizzle of olive oil and toss gently to combine.
- Serve immediately for fresh flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 8g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg