Description
Peach Iced Tea is the quintessential summer drink that combines the juicy sweetness of ripe peaches with the robust flavor of black tea. This refreshing beverage is perfect for hot days, barbecues, or simply lounging in the sun. Easy to make and delightful to sip, it promises to keep you cool while tantalizing your taste buds. Get ready to embrace summer with this delicious nonalcoholic drink!
Ingredients
Scale
- 4 cups water
- 3 black tea bags
- 1 cup fresh peaches, sliced (about 3 large peaches)
- 1/2 cup sugar or honey (adjust to taste)
- 1 tbsp lemon juice
Instructions
- Brew the Tea: Boil 4 cups of water, remove from heat, and steep 3 black tea bags for about 5 minutes.
- Prepare the Peaches: Slice the fresh peaches and reserve a few slices for garnish.
- Sweeten: Remove tea bags, stir in sugar or honey while warm until dissolved.
- Mix: In a large pitcher, combine brewed tea, sliced peaches, and lemon juice. Stir gently.
- Chill: Refrigerate for at least 1 hour.
- Serve: Pour over ice into glasses; garnish with reserved peach slices.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 90
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg