Description
Turtle sugar cookies are a delightful indulgence, blending buttery sweetness with rich chocolate and crunchy pecans. Each cookie is drizzled with gooey caramel, making them a perfect treat for any occasion. Whether you’re hosting a gathering or enjoying a cozy night in, these cookies will bring joy to your taste buds and create sweet memories for all.
Ingredients
Scale
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 1 cup unsalted butter (softened)
- 1 large egg
- 1 cup chopped pecans
- 1 cup semi-sweet chocolate chips
- 1/2 cup caramel sauce
Instructions
- Preheat oven to 350?F (175?C) and line baking sheets with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and mix until fully incorporated.
- In another bowl, whisk together flour, baking powder, and salt; gradually add to the butter mixture until combined.
- Fold in chopped pecans and chocolate chips.
- Drop rounded tablespoons of dough onto prepared sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden brown. Drizzle warm caramel sauce over cooled cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg