Description
Tropical Sweet Chex Mix is a delightful, crunchy snack that combines the perfect balance of sweet and salty flavors with a tropical twist. This easy recipe features Chex cereal, dried fruits, and a hint of coconut, making it ideal for parties or cozy movie nights. With just a few simple ingredients, you can whip up this vibrant treat in under 30 minutes and enjoy the taste of summer all year round.
Ingredients
Scale
- 4 cups Chex cereal (rice, corn, or wheat)
- 1 cup unsweetened dried pineapple, chopped
- 1 cup dried mango, chopped
- 1 cup sweetened shredded coconut
- 1 cup roasted cashews or macadamia nuts
- 1/2 cup chocolate chips (semi-sweet or white)
- 1/4 cup unsalted butter
- 1/4 cup light brown sugar
Instructions
- Preheat your oven to 350?F (175?C) and line a baking sheet with parchment paper.
- In a small saucepan over medium heat, melt the butter and brown sugar together until bubbly.
- In a large mixing bowl, combine the Chex cereal, dried pineapple, dried mango, shredded coconut, and nuts. Toss well.
- Pour the melted butter mixture over the dry ingredients and gently fold until everything is coated.
- Spread the mixture evenly on the prepared baking sheet and bake for 10-15 minutes until lightly golden brown.
- Allow to cool completely before stirring in chocolate chips. Serve or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: Tropical
Nutrition
- Serving Size: 1/2 cup (60g)
- Calories: 290
- Sugar: 12g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg