Description
Starbucks egg bites are a delightful treat, marrying fluffy eggs with creamy cheese and vibrant vegetables. This homemade version captures that gourmet experience without the caf? line. Perfect for breakfast or a nutritious snack, these egg bites are simple to make and customizable to suit your taste. Enjoy the rich flavors and impressive texture of these bites that will elevate your morning routine!
Ingredients
Scale
- 6 large eggs
- 4 oz cream cheese
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup fresh spinach (or ? cup frozen)
- ? red bell pepper, diced
- Salt & pepper to taste
Instructions
- Preheat your oven to 300?F (150?C).
- Blend eggs and cream cheese until smooth.
- Add shredded cheese, salt, pepper, spinach, and red bell pepper; pulse until combined.
- Lightly grease silicone molds or ramekins and pour in the egg mixture until three-quarters full.
- Bake on a baking sheet for 25-30 minutes or until set.
- Allow to cool slightly before removing from molds and serve warm.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 egg bite (60g)
- Calories: 130
- Sugar: 1g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 210mg