Description
S?mores Dip is a delightful and indulgent dessert perfect for your 4th of July bonfire. This warm, gooey treat combines rich semi-sweet chocolate, fluffy toasted marshmallows, and crispy graham crackers for dipping. Easy to make in just a few steps, it?s sure to impress your friends and family while creating lasting summer memories around the fire.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup large marshmallows
- 4 tablespoons melted butter
- 6 whole graham crackers (for serving)
Instructions
- Preheat your oven to 400?F (200?C).
- In an oven-safe dish, layer the chocolate chips and drizzle melted butter on top.
- Bake for 5-7 minutes until the chocolate is gooey.
- Remove from the oven and layer marshmallows on top.
- Return to the oven for another 3-5 minutes until marshmallows are golden brown.
- Serve hot with graham crackers for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (approximately 90g)
- Calories: 220
- Sugar: 18g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg