Description
S?mores Banana Boats are the ultimate summer dessert that combines the classic flavors of s?mores with the natural sweetness of ripe bananas. Perfect for campfires or cozy evenings at home, these delightful treats are easy to make and mess-free. With gooey chocolate and toasted marshmallows nestled in warm banana halves, each bite offers a heavenly experience that will impress your guests or satisfy your sweet cravings.
Ingredients
Scale
- 4 ripe bananas
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- Aluminum foil (for wrapping)
Instructions
- Preheat your grill or oven to 400?F (200?C). Slice each banana lengthwise without cutting through the peel, creating a pocket.
- Gently open the bananas and fill the pockets with chocolate chips and mini marshmallows.
- Wrap each stuffed banana tightly in aluminum foil to prevent leaks during cooking.
- Place the foil-wrapped bananas on the grill or in the oven for 10-15 minutes until melted and gooey.
- Carefully unwrap and serve warm, enjoying directly from the foil or on plates.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 banana boat (120g)
- Calories: 245
- Sugar: 36g
- Sodium: 2mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg