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Roasted Cranberry and Orange Relish


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  • Author: Rodrigo
  • Total Time: 40 minutes
  • Yield: About 8 servings 1x

Description

Roasted Cranberry and Orange Relish is a vibrant and zesty condiment that combines the tartness of fresh cranberries with the sweet brightness of oranges. This easy-to-make relish adds a delightful burst of flavor to holiday meals or everyday dishes. Perfect as a side for roasted meats or spread on toast, it?s an impressive addition to any table.


Ingredients

Scale
  • 2 cups fresh cranberries
  • 2 large oranges (zest and juice)
  • 1 cup granulated sugar
  • 0.5 tsp ground cinnamon
  • 0.5 tsp ground nutmeg

Instructions

  1. Preheat your oven to 375?F (190?C).
  2. In a large bowl, mix fresh cranberries with the zest and juice from the oranges.
  3. Add sugar, cinnamon, and nutmeg; stir until well combined.
  4. Spread the mixture evenly in a baking pan.
  5. Roast for about 30 minutes until cranberries burst and caramelize.
  6. Allow to cool for 10 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Condiment
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 60g
  • Calories: 120
  • Sugar: 22g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: <1g
  • Cholesterol: 0mg