Description
The Pink Mudslide Cocktail is a dreamy blend of creamy vanilla ice cream, rich chocolate syrup, and chilled iced coffee, all swirled together to create a luscious pink delight. Topped with fluffy whipped cream and a maraschino cherry, this cocktail not only tantalizes your taste buds but also adds a festive flair to any occasion. Perfect for parties or cozy evenings at home, the Pink Mudslide is an indulgent treat that will leave you craving more.
Ingredients
Scale
- 1 cup chilled iced coffee
- 2 scoops premium vanilla ice cream
- 2 tablespoons rich chocolate syrup
- ? cup whole milk (or almond/oat milk)
- Whipped cream (for topping)
- 1 maraschino cherry (for garnish)
Instructions
- Gather all ingredients and ensure the iced coffee is chilled.
- In a blender, combine iced coffee, vanilla ice cream, and chocolate syrup. Blend until smooth.
- Add milk to the blender and blend again until well mixed.
- Drizzle chocolate syrup inside two tall glasses before pouring in the mixture.
- Top each glass with whipped cream and finish with a maraschino cherry.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (250g)
- Calories: 350
- Sugar: 40g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 50mg