Description
Peanut Butter Chocolate Cups are a delightful combination of creamy peanut butter and rich dark chocolate, making them the perfect indulgent treat. These easy-to-make cups boast a satisfying balance of sweet and salty flavors, ideal for any occasion. With just a few simple ingredients, you can create a nostalgic snack that?s both fun to make and share. Enjoy the joy of homemade treats with each delicious bite!
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 12 mini cupcake liners
Instructions
- Arrange mini cupcake liners in a muffin tin.
- Melt half of the dark chocolate chips in a microwave-safe bowl until smooth.
- Spoon melted chocolate into each liner, covering the bottom and sides halfway.
- Chill the muffin tin in the fridge for 10-15 minutes until set.
- Mix peanut butter and powdered sugar in a bowl until creamy.
- Add a dollop of peanut butter mixture to each hardened chocolate cup, then top with more melted chocolate.
- Refrigerate for another 30 minutes until fully set before enjoying.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg