Description
Peach Recipes Dessert Trifle with Berries is a vibrant, layered dessert that beautifully showcases summer’s bounty. Featuring juicy peaches, mixed berries, and luscious whipped cream, this trifle is as delightful to eat as it is to behold. Perfect for picnics or family gatherings, each spoonful is a celebration of flavors that will impress your guests and leave them craving more.
Ingredients
Scale
- 2 ripe peaches, sliced
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 3 cups sponge cake, cubed
- 2 cups heavy cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Wash the peaches and berries; slice peaches into wedges.
- In a bowl, beat heavy cream with powdered sugar and vanilla until soft peaks form.
- Slice sponge cake into bite-sized cubes.
- In a trifle bowl or individual glasses, layer sponge cake, whipped cream, peach slices, and mixed berries.
- Continue layering until all ingredients are used; top with whipped cream and extra berries.
- Cover and refrigerate for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 28g
- Sodium: 45mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg