Description
Pastel Halloween Cheesecake Bites are a delightful and whimsical treat that combines creamy cheesecake with vibrant pastel colors, perfect for any Halloween celebration. These bite-sized desserts feature a crunchy graham cracker crust and a fluffy filling, making them both visually appealing and utterly delicious. Easy to prepare, they?re sure to be a hit at your festive gatherings!
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- Pastel food coloring (as desired)
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter (melted)
- Whipped cream (for topping)
Instructions
- Prepare the crust by mixing graham cracker crumbs and melted butter until combined. Press into mini cupcake liners in a muffin tin.
- In a large bowl, beat softened cream cheese and sugar until smooth. Add vanilla extract and mix well.
- In another bowl, whip heavy cream until stiff peaks form. Fold into the cream cheese mixture until fluffy.
- Divide the mixture into bowls, adding pastel food coloring as desired. Layer colored mixtures into the prepared crusts.
- Refrigerate for at least two hours or until set. Top with whipped cream before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 6g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg