Description
Mini Quesadilla Triangles are a deliciously cheesy treat perfect for any gathering! These bite-sized snacks feature crispy tortillas stuffed with gooey melted cheese and your choice of savory fillings. Ideal for summer picnics, game nights, or cozy evenings at home, they are quick to prepare and even quicker to disappear. Serve them warm with salsa or sour cream for an irresistible snack that everyone will love!
Ingredients
Scale
- 4 medium flour tortillas
- 2 cups shredded cheese (cheddar and mozzarella blend)
- 1 cup cooked chicken or assorted veggies (e.g., bell peppers, onions)
- 2 tablespoons olive oil
- Sour cream or salsa for dipping (optional)
Instructions
- Preheat a non-stick skillet over medium heat.
- On a flat surface, place one tortilla and sprinkle half with cheese. Add chicken or veggies, then fold the tortilla over.
- Add olive oil to the heated skillet. Cook each quesadilla for 3-4 minutes per side until golden brown.
- Remove from heat and let cool slightly before cutting into triangles.
- Serve warm with sour cream or salsa.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 triangle
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg