Description
Indulge in the delightful Kiwi Apple Cinnamon Cookies, where the sweet tang of kiwi and apple harmonizes beautifully with warm cinnamon spice. Each chewy bite is a comforting treat that fills your kitchen with an irresistible aroma, making them perfect for any occasion. Bake these cookies to share love and warmth with family and friends, or enjoy them as a personal snack.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 medium kiwi, diced
- 1 medium Granny Smith apple, diced
- 1 large egg
- 1 tsp baking powder
- 1 tsp ground cinnamon
Instructions
- 1. Preheat your oven to 350?F (175?C) and line two baking sheets with parchment paper.
- 2. In a mixing bowl, cream together softened butter and brown sugar until light and fluffy. Add the egg and mix well.
- 3. In another bowl, whisk together flour, baking powder, and cinnamon. Gradually add to the wet mixture, stirring gently until just combined.
- 4. Fold in diced kiwi and apple until evenly distributed.
- 5. Using a cookie scoop or tablespoon, drop rounded balls onto prepared baking sheets about two inches apart.
- 6. Bake for 10-12 minutes or until edges are golden while centers remain soft. Cool on wire racks before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg