Description
Key Lime Pie Bars are a refreshing dessert that perfectly balances sweet and tart flavors. With a buttery graham cracker crust and a creamy key lime filling, these bars are a delightful treat for any occasion. Whether you?re hosting a summer barbecue or enjoying a quiet evening at home, these easy-to-make bars will transport you to tropical bliss with every bite.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 cup fresh key lime juice
- 14 oz can sweetened condensed milk
Instructions
- Preheat oven to 350?F (175?C). In a bowl, mix graham cracker crumbs, sugar, and melted butter until combined. Press into the bottom of a greased baking pan.
- In another bowl, whisk together eggs, key lime juice, and sweetened condensed milk until smooth. Pour over the crust.
- Bake for about 20 minutes until set but slightly jiggly in the center. Cool at room temperature before refrigerating for at least two hours.
- Cut into bars and serve, optionally dusted with powdered sugar.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 204
- Sugar: 16g
- Sodium: 56mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 38mg