Description
Honey & Fig Yogurt Parfait is a vibrant and delicious treat that combines creamy Greek yogurt, sweet ripe figs, and crunchy granola, all drizzled with golden honey. Perfect for breakfast, brunch, or dessert, this parfait offers a delightful burst of flavors in every spoonful. Easy to prepare and visually stunning, it invites creativity with customizable toppings. Enjoy this nutritious pick-me-up any time of the day for a wholesome indulgence that feels elegant yet simple.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1 cup fresh figs (sliced)
- 2 tablespoons pure honey
- 1/2 cup granola
- 1/4 cup nuts (optional)
Instructions
- Gather your ingredients: Greek yogurt, figs, honey, granola, and optional nuts.
- Slice fresh figs into quarters.
- In a glass or jar, add half a cup of Greek yogurt as the first layer.
- Layer sliced figs on top of the yogurt and drizzle with honey.
- Sprinkle granola over the fig and honey layer.
- Repeat layers until you reach the top of the glass.
- Add any remaining toppings such as nuts or an extra drizzle of honey if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast/Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (250g)
- Calories: 320
- Sugar: 25g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 10mg