Description
Garlic Bread with Sliced Bread is the ultimate comfort food, transforming ordinary sliced bread into a crispy, buttery delight infused with fresh garlic. This easy-to-make recipe creates an irresistible side dish perfect for pasta nights, gatherings, or simply to savor while binge-watching your favorite shows. With its golden crust and mouthwatering aroma, this garlic bread is sure to become a family favorite that keeps everyone coming back for more.
Ingredients
Scale
- 8 slices sliced bread (white, whole wheat, or sourdough)
- 1/2 cup unsalted butter (softened)
- 4 cloves fresh garlic (minced)
- 2 tablespoons fresh parsley (chopped)
- 1/4 teaspoon salt
Instructions
- Preheat oven to 375?F (190?C).
- In a bowl, mix softened butter with minced garlic and salt until well combined.
- Generously spread the garlic butter mixture on each slice of bread.
- Sprinkle chopped parsley over the top of each slice.
- Place the slices on a baking sheet and bake for 10-12 minutes until golden brown.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (35g)
- Calories: 150
- Sugar: 0g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg