Description
Funfetti Cheesecake Sandwich Cookies are a delightful treat that combines soft, colorful cookies with a rich, creamy cheesecake filling. Perfect for celebrations or cozy nights at home, these cookies will instantly transport you back to joyful childhood birthdays. With their vibrant sprinkles and creamy texture, they are sure to impress family and friends alike!
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter (softened)
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup colorful sprinkles
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
Instructions
- Preheat your oven to 350?F (175?C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream softened butter and granulated sugar until light and fluffy. Mix in eggs one at a time followed by vanilla.
- Gradually add dry ingredients to the wet mixture until just combined. Fold in sprinkles.
- Scoop tablespoon-sized mounds onto prepared baking sheets, spacing them two inches apart. Bake for 8-10 minutes until edges are lightly golden.
- While cookies cool on wire racks, beat cream cheese and powdered sugar until smooth for the filling. Once cooled, spread or pipe the filling between two cookies.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie sandwich (45g)
- Calories: 225
- Sugar: 16g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg