Description
Fall Treats Granola Clusters are a delightful autumn snack that perfectly blends the flavors of crunchy nuts, hearty oats, and warm spices. These easy-to-make clusters are not only satisfying but versatile enough to enjoy as a breakfast option or a sweet treat. Whether you enjoy them on their own or as a topping for yogurt or ice cream, each bite delivers a comforting taste of fall.
Ingredients
Scale
- 2 cups old-fashioned rolled oats
- 1 cup mixed nuts (walnuts, pecans, almonds)
- 1/2 cup honey or maple syrup
- 1/2 cup dried cranberries or apple bits
- 1 tsp ground cinnamon
- 1/4 tsp salt
Instructions
- Preheat your oven to 350?F (175?C) and line a baking sheet with parchment paper.
- In a large bowl, combine the oats, mixed nuts, cinnamon, and salt; mix well.
- In another bowl, whisk honey (or maple syrup) until smooth; pour over the dry ingredients and stir until evenly coated.
- Press the mixture firmly onto the prepared baking sheet in an even layer.
- Bake for 20-25 minutes until golden brown and fragrant.
- Allow to cool completely before breaking into clusters.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg