Description
English muffin pizza is a deliciously quick and customizable twist on traditional pizza. Perfect for busy weeknights or spontaneous snack cravings, this recipe features a crispy English muffin base topped with gooey cheese, savory sauce, and your favorite toppings. Whether you’re enjoying a cozy family dinner or hosting a fun movie night, these mini pizzas are sure to delight everyone at the table. Get ready to whip up these mouthwatering bites in no time!
Ingredients
Scale
- 2 English muffins, split in half
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup assorted toppings (e.g., pepperoni, bell peppers, olives)
Instructions
- Preheat oven to 375?F (190?C).
- Arrange muffin halves cut side up on a baking sheet.
- Spread about 1 tablespoon of pizza sauce on each half.
- Sprinkle shredded mozzarella generously over the sauce.
- Add your desired toppings.
- Bake for 10-12 minutes until cheese is bubbly and golden brown.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin half (90g)
- Calories: 270
- Sugar: 4g
- Sodium: 540mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg