Description
Cowboy butter dipping sauce is a rich, zesty condiment that perfectly complements grilled meats, seafood, and fresh veggies. Made with creamy unsalted butter infused with aromatic garlic and vibrant herbs, this sauce transforms any meal into a flavorful feast. Quick to whip up in under 10 minutes, it?s an essential addition to your culinary repertoire, ideal for picnics, barbecues, or cozy dinners at home.
Ingredients
Scale
- 1 cup unsalted butter
- 4 cloves fresh garlic, minced
- ? cup fresh parsley, finely chopped
- 2 tbsp freshly squeezed lemon juice
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- In a small saucepan over low heat, melt the unsalted butter until liquid but not bubbling.
- Stir in the minced garlic and cook for about one minute until fragrant.
- Remove from heat and add the parsley and lemon juice; mix well.
- Stir in smoked paprika, salt, and pepper to taste.
- Allow to cool slightly before serving alongside your favorite grilled or roasted dishes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Sauce
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 215
- Sugar: 0g
- Sodium: 135mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 60mg