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Cookies and Cream Chocolate Fondue


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  • Author: Rodrigo
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the creamy delight of Cookies and Cream Chocolate Fondue, a luscious dessert that marries melted chocolate with crunchy Oreo pieces. Perfect for gatherings or cozy nights, this fondue invites you to dip fresh fruits, fluffy marshmallows, and more into its sweet depths. Create an unforgettable experience that will leave everyone craving seconds!


Ingredients

Scale
  • 1 cup dark chocolate chips
  • ? cup heavy cream
  • 1 cup crushed Oreo cookies
  • 1 tsp pure vanilla extract
  • Dipping options: strawberries, bananas, marshmallows, pretzel sticks

Instructions

  1. Gather all ingredients for easy access.
  2. In a medium saucepan over low heat, combine dark chocolate chips and heavy cream. Stir continuously until melted and smooth.
  3. Remove from heat and stir in vanilla extract and crushed Oreo cookies.
  4. Transfer the mixture to a fondue pot or heatproof bowl; keep warm over low heat.
  5. Arrange your dippers on a platter for easy access.
  6. Enjoy by dipping your favorite treats into the warm chocolate fondue!
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Fondue
  • Cuisine: American

Nutrition

  • Serving Size: ? cup (60g)
  • Calories: 210
  • Sugar: 15g
  • Sodium: 30mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg