Description
Indulge in the ultimate snacking experience with our Classic Guacamole & Chips. This vibrant dip combines creamy avocados, zesty lime juice, and fresh herbs, delivering a burst of flavor that pairs perfectly with crunchy tortilla chips. Whether it’s game day or a casual gathering, this dish promises to be a crowd-pleaser. Perfect for dipping or spreading on your favorite tacos, it transforms any occasion into a fiesta.
Ingredients
Scale
- 3 ripe avocados (about 450g)
- 2 tbsp fresh lime juice (30ml)
- 2 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- 1 medium tomato, diced (about 120g)
- 1/2 tsp salt (adjust to taste)
- Tortilla chips for serving (about 200g)
Instructions
- Gather all ingredients. Halve the avocados and scoop the flesh into a mixing bowl. Save one pit.
- Mash the avocados to your preferred consistency using a fork or potato masher.
- Add lime juice, garlic, cilantro, diced tomato, and salt to the mashed avocado. Mix gently until combined.
- Taste and adjust seasoning if necessary.
- Transfer guacamole to a serving bowl and place the reserved pit in the center to prevent browning. Serve with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: Prep
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup guacamole (about 70g) with chips
- Calories: 150
- Sugar: 1g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg