Description
Chocolate Chip Cookie Dough Bites are a delightful no-bake treat that captures the nostalgic essence of raw cookie dough, enhanced with creamy bites of semi-sweet chocolate chips. These indulgent morsels are safe to eat and perfect for any occasion, from casual snacking to festive gatherings. With their rich flavor and soft texture, each bite offers a sweet escape you won’t want to miss.
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup all-purpose flour (heat-treated)
- 1/4 tsp salt
- 3/4 cup semi-sweet chocolate chips
Instructions
- In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy (about 2 minutes).
- Mix in the vanilla extract until well combined.
- In a separate bowl, whisk together all-purpose flour and salt. Gradually add this mixture to the wet ingredients while mixing on low speed until just combined.
- Gently fold in the chocolate chips using a spatula.
- Chill the dough in the refrigerator for about an hour.
- Scoop tablespoon-sized portions of dough and roll them into balls. Place them on a parchment-lined baking sheet.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (15g)
- Calories: 70
- Sugar: 5g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg