Description
Indulge in the festive delight of Brown Sugar New Year’s Cookies, where rich caramel flavors meet a delightful chewy texture. These cookies are simple to make and perfect for celebrating new beginnings with family and friends. Customize them with your favorite mix-ins for an extra touch. Get ready to fill your home with the warm aroma of freshly baked cookies that will have everyone asking for the recipe!
Ingredients
Scale
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350?F (175?C) and line two baking sheets with parchment paper.
- In a mixing bowl, cream together brown sugar, granulated sugar, and softened butter until light and fluffy.
- Add eggs and vanilla extract; mix until combined.
- In another bowl, whisk together flour, baking soda, and salt. Gradually incorporate the dry ingredients into the wet mixture until just combined.
- Scoop rounded tablespoons of dough onto prepared baking sheets, spacing them apart.
- Bake for 10-12 minutes or until edges are golden but centers remain soft. Allow cookies to cool before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 120
- Sugar: 9g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg