Description
Blueberry Cobbler is a delightful dessert that combines juicy blueberries with a buttery, golden topping, creating a comforting treat perfect for any occasion. This easy-to-make recipe will transport you to sunny days filled with family gatherings and sweet memories. Serve it warm with a scoop of vanilla ice cream for an irresistible indulgence everyone will love.
Ingredients
Scale
- 4 cups fresh blueberries
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 cup whole milk
- ? cup unsalted butter (melted)
- Pinch of salt
Instructions
- Preheat oven to 350?F (175?C) and grease a baking dish.
- In a bowl, combine blueberries with half the sugar (? cup) and let sit for 10 minutes.
- In another bowl, whisk together flour, baking powder, remaining sugar (? cup), and salt.
- Mix in milk and melted butter until just combined; do not overmix.
- Pour blueberry mixture into the greased dish, then spread batter evenly on top.
- Bake for 30-35 minutes until golden brown and bubbly. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approx. 140g)
- Calories: 240
- Sugar: 24g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg