Description
Bang Bang Salmon Bites are a crowd-pleasing appetizer featuring crispy salmon morsels enveloped in a creamy, spicy sauce. These flavorful bites are perfect for any gathering, whether it’s game night or a casual dinner party. With a quick preparation time and simple steps, you can dazzle your guests with this easy-to-make dish that promises to leave them wanting more.
Ingredients
Scale
- 1 pound fresh salmon fillets
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 3 tablespoons Sriracha sauce (adjust to taste)
- 2 green onions, chopped
- 2 tablespoons honey
- 2 tablespoons lime juice
Instructions
- Preheat your oven to 400?F (200?C) and line a baking sheet with parchment paper.
- Cut the salmon fillets into bite-sized pieces.
- In a bowl, whisk together mayonnaise, Sriracha sauce, honey, and lime juice until smooth.
- Dip each salmon piece in the sauce, then roll it in panko breadcrumbs until fully coated.
- Arrange the bites on the baking sheet and bake for 12-15 minutes until golden brown and cooked through.
- Let cool slightly before garnishing with chopped green onions and serving warm.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 260
- Sugar: 5g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg