Description
Banana Split Fluff is the ultimate nostalgic dessert that transports you back to carefree summer days. This creamy and fluffy treat combines ripe bananas, sweet pineapple, and mini marshmallows, all enveloped in a luscious whipped topping. Perfect for picnics, potlucks, or cozy nights at home, each spoonful offers a burst of tropical sweetness that will delight your taste buds. Chill it before serving for the best experience, and watch as it brings smiles to everyone around!
Ingredients
Scale
- 3 ripe bananas, sliced
- 1 cup pineapple chunks (fresh or canned, drained)
- 1 cup mini marshmallows
- 2 cups whipped topping (store-bought or homemade)
- 1/2 cup maraschino cherries
- 1/4 cup chocolate syrup
Instructions
- Gather all ingredients.
- Slice bananas and drain pineapple chunks.
- In a large mixing bowl, fold together whipped topping and mini marshmallows until combined.
- Gently stir in sliced bananas and pineapple chunks.
- Transfer mixture to a serving bowl or individual cups and cover tightly with plastic wrap.
- Chill in the refrigerator for at least one hour before serving.
- Top with chocolate syrup and maraschino cherries before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 165
- Sugar: 22g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg