Description
Rich Banana Bread is a delectable treat that delights with its moist texture and rich flavors. This easy-to-follow recipe combines ripe bananas, warm spices, and brown sugar to create a cozy loaf that fills your kitchen with irresistible aromas. Perfect for breakfast, snacks, or dessert, it can be enjoyed plain or enhanced with chocolate chips and nuts.
Ingredients
Scale
- 3 ripe bananas (mashed)
- 1 cup all-purpose flour
- ? cup brown sugar
- 1 tsp baking soda
- ? tsp salt
- 2 large eggs
- ? cup unsalted butter (melted)
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350?F (175?C) and grease a loaf pan.
- In a bowl, mash the bananas until smooth.
- Mix in melted butter, eggs, and vanilla until well combined.
- In another bowl, whisk together flour, baking soda, brown sugar, and salt. Fold into the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for 60 minutes or until a toothpick comes out clean.
- Allow to cool for 10 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg