Description
Nutella-Filled Gooey Center Brookies are an irresistible treat that combines the best of cookies and brownies in every bite. With a chewy exterior and a warm, molten center filled with luscious Nutella, these brookies are perfect for any occasion. Easy to make yet impressively delicious, they will satisfy your sweet cravings and leave everyone wanting more. Ideal for gatherings or a cozy night in, these brookies guarantee indulgent moments of chocolatey bliss.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup Nutella
Instructions
- Preheat your oven to 350?F (175?C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, granulated sugar, brown sugar, cocoa powder, baking soda, and salt until combined.
- In another bowl, melt the unsalted butter and let it cool slightly. Whisk in the egg and vanilla extract.
- Pour the wet mixture into the dry ingredients and stir until just combined; do not overmix.
- Scoop about a tablespoon of dough onto the prepared baking sheet and create an indentation in each scoop. Fill with Nutella and top with another dollop of dough.
- Bake for 12?15 minutes until edges are firm but centers remain soft. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brookie (50g)
- Calories: 210
- Sugar: 15g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg