Description
Oreo Truffle Brownies are a delightful dessert that perfectly melds rich, fudgy brownies with a creamy Oreo truffle filling. This indulgent treat features a luscious bottom layer of chocolate brownies topped with smooth cream cheese and crushed Oreos, creating a satisfying contrast of textures. Perfect for parties, celebrations, or simply as a sweet treat to enjoy at home, these brownies are sure to impress everyone. With minimal effort required, you can whip up this decadent dessert that combines the best of both worlds in no time!
Ingredients
– 1 box chocolate brownie mix (18 ounces)
– 2 large eggs
– 1/2 cup vegetable oil
– 8 ounces cream cheese (softened)
– 15-20 Oreo cookies (crushed)
– 1 cup semi-sweet chocolate chips
Instructions
1. Preheat oven to 350?F (175?C) and prepare an 8×8-inch baking dish with parchment paper or cooking spray.
2. In a bowl, mix brownie mix, eggs, and oil until well blended. Fold in chocolate chips.
3. Pour batter into the baking dish and bake for 25-30 minutes; let cool completely.
4. For the truffles, combine crushed Oreos and cream cheese until smooth. Form into balls and freeze for 10 minutes.
5. Melt remaining chocolate chips and dip each truffle halfway in the melted chocolate.
6. Place the truffles on cooled brownies and refrigerate for about an hour before slicing.
Notes
– Experiment with flavored Oreos or add toppings like melted white chocolate or chopped nuts for added flair.
– For a gluten-free version, use gluten-free brownie mix and certified gluten-free Oreos.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 250
- Fat: 12g
- Carbohydrates: 30g
- Protein: 3g