Description
Dive into indulgence with these rich, fudgy chocolate brownies that transform any day into a celebration. With a crackly top and a gooey center, each bite is a delightful experience that will leave you craving more. Perfect for gatherings or a cozy night in, this recipe is simple yet rewarding, ensuring you?ll impress both friends and family alike.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- ? cup unsalted butter (melted)
- 2 large eggs
- ? cup all-purpose flour
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350?F (175?C). Grease an 8×8-inch baking pan or line it with parchment paper.
- In a medium bowl, whisk together cocoa powder, flour, and sugar until combined.
- Melt the butter in a microwave-safe bowl. Let it cool slightly before mixing in eggs and vanilla extract.
- Pour the butter mixture into the dry ingredients and stir gently until just combined.
- Spread the batter evenly in the prepared pan and bake for 20-25 minutes, or until a toothpick comes out with moist crumbs.
- Let cool for at least 10 minutes before cutting into squares. Serve warm for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 160
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg