Description
Cookies and Cream Dessert Bars Brookies are the ultimate indulgence, merging rich, fudgy brownies with a creamy cookies and cream layer. With each bite, you’ll experience the delightful contrast of soft brownie and crunchy Oreo pieces. Perfect for any occasion, these bars will satisfy your sweet tooth and impress your guests!
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 4 large eggs
- 1 cup all-purpose flour
- 3/4 cup cocoa powder
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 15 Oreos, crushed
Instructions
- Preheat oven to 350?F (175?C) and grease a 9×13-inch baking dish.
- In a large bowl, whisk melted butter with granulated and brown sugars until combined. Add eggs one at a time, mixing well after each addition. Stir in flour, cocoa powder, and salt until just blended.
- In another bowl, beat softened cream cheese until smooth; gradually mix in powdered sugar and fold in crushed Oreos.
- Spread half of the brownie batter into the prepared dish, dollop cookies and cream mixture on top, then finish with remaining brownie batter.
- Bake for 30-35 minutes until edges are set and a toothpick comes out with moist crumbs. Allow to cool before slicing.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 250
- Sugar: 19g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg