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Coffee with Whipped Milk Foam


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  • Author: Rodrigo
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

Coffee with whipped milk foam is a luxurious treat that transforms your daily brew into an indulgent experience. With its rich coffee flavor and velvety, airy foam, this delightful beverage is perfect for lazy mornings or as a midday pick-me-up. Impress friends with this caf?-style drink made easily at home, customizing it with your favorite flavors like vanilla or caramel.


Ingredients

Scale
  • 1 cup freshly brewed coffee
  • ? cup whole milk (or non-dairy alternative)
  • 12 tsp sweetener (sugar, honey, or flavored syrup)
  • Optional: Cocoa powder or cinnamon for garnish

Instructions

  1. Brew your favorite coffee until strong and aromatic.
  2. In a saucepan, heat the milk until warm but not boiling; froth using a whisk or frother until light and airy.
  3. Sweeten the brewed coffee with your choice of sweetener.
  4. Pour the coffee into a mug, then add the frothy milk on top, allowing it to float.
  5. Sprinkle cocoa powder or cinnamon on top for garnish.
  6. Serve immediately and enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Frothing
  • Cuisine: Cafe

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg