Description
Bacon Cheeseburger Meatloaf is a delightful fusion of classic cheeseburger flavors and comforting meatloaf goodness. This dish features juicy ground beef, crispy bacon, and gooey cheddar cheese, all baked to perfection. Ideal for family dinners or gatherings, each slice serves up nostalgia and satisfaction. Pair it with your favorite sides for a hearty meal that everyone will love.
Ingredients
Scale
- 1 lb lean ground beef
- 6 slices thick-cut bacon, cooked and chopped
- 1 cup panko breadcrumbs
- 2 large eggs
- 1 cup shredded cheddar cheese
- 1/2 cup ketchup
- 2 tsp Dijon mustard
- 1 tsp onion powder
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350?F (175?C) and lightly grease a loaf pan.
- In a skillet, cook bacon until crispy; chop and set aside.
- In a mixing bowl, combine ground beef, bacon, breadcrumbs, cheese, eggs, ketchup, mustard, onion powder, garlic powder, salt, and pepper; mix until just combined.
- Shape the mixture into a loaf in the pan and spread additional ketchup on top.
- Bake for about 60 minutes or until the internal temperature reaches 160?F (70?C). Let rest before slicing.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (115g)
- Calories: 295
- Sugar: 6g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 17g
- Cholesterol: 75mg