Description
Grilled Peach Caprese Salad is a delightful summer dish that combines the sweetness of caramelized peaches with creamy mozzarella and fresh basil. This vibrant salad is easy to prepare, making it perfect for summer gatherings, barbecues, or simply enjoying a light meal outdoors. With its colorful presentation and harmonious blend of flavors, this salad will impress your guests and awaken your taste buds.
Ingredients
Scale
- 4 ripe peaches (halved and pitted)
- 8 oz fresh mozzarella (bocconcini)
- 1 cup fresh basil leaves
- 3 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat your grill to medium heat.
- Brush peach halves lightly with olive oil and place cut side down on the grill. Grill for 4-5 minutes until charred, then flip and grill for an additional 1-2 minutes.
- On a serving platter, layer grilled peaches, fresh mozzarella slices, and basil leaves artistically.
- Drizzle balsamic glaze over the salad before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 140mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg