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Garlic Parmesan Chicken Bake


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  • Author: Hilda Everly
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Garlic Parmesan Chicken Bake is a delightful and comforting dish that your whole family will love. This easy-to-follow recipe features juicy chicken breasts enveloped in a creamy garlic parmesan sauce, topped with crispy cheese for an irresistible crunch. Not only is it simple to prepare, but it also requires minimal ingredients, making it perfect for busy weeknights or casual gatherings. Each bite promises a burst of flavor that will leave everyone craving more!


Ingredients

Scale

4 boneless skinless chicken breasts

4 cloves garlic (minced)

1/2 cup heavy cream

1 cup grated Parmesan cheese

2 tablespoons olive oil

1 teaspoon Italian seasoning

Salt and pepper to taste


Instructions

Preheat the oven to 375?F (190?C) and grease a baking dish.

Pat the chicken dry and place in the dish.

In a skillet, heat olive oil, saut? garlic until fragrant, then stir in heavy cream and Italian seasoning.

Gradually mix in the Parmesan cheese until melted and smooth.

Pour the sauce over the chicken, adding extra cheese on top if desired.

Bake for 25-30 minutes until the chicken reaches an internal temperature of 165?F (74?C).

Notes

For added crunch, sprinkle panko breadcrumbs on top before baking.

Feel free to experiment with different cheeses like mozzarella for additional flavor.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Calories: 450
  • Fat: 30g
  • Carbohydrates: 6g
  • Protein: 40g