Description
Crock Pot Sesame Chicken is a flavorful and simple dish that brings the essence of Asian cuisine right to your dinner table. With tender chicken thighs coated in a sweet and savory sauce, this recipe is perfect for busy weeknights or cozy family gatherings. The slow cooker does all the work, allowing you to enjoy a delicious, aromatic meal with minimal effort. Serve it over rice or noodles for a satisfying and heartwarming dinner experience.
Ingredients
2 lbs boneless, skinless chicken thighs
? cup low-sodium soy sauce
? cup honey
2 tbsp rice vinegar
4 cloves garlic, minced
1 tbsp fresh ginger, minced
2 tbsp sesame oil
3 green onions, chopped (for garnish)
2 tbsp toasted sesame seeds (for garnish)
Instructions
In a bowl, whisk together soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil.
Place chicken thighs in the crock pot and pour half of the marinade over them. Ensure they are well-coated.
Cook on low for 6 hours or high for 4 hours until the chicken is tender.
Once cooked, drizzle with reserved marinade and sprinkle with sesame seeds and green onions before serving.
Notes
For added nutrition, include vegetables like broccoli or bell peppers during the last hour of cooking. To enhance depth of flavor, marinate overnight.
- Prep Time: 15 minutes
- Cook Time: 6 hours
Nutrition
- Calories: 320
- Sugar: 12g
- Fat: 10g
- Carbohydrates: 28g
- Protein: 29g