Description
Delight in the rich flavors of Delicious Garlic Shrimp Gratin, a savory seafood dish that combines succulent shrimp with a creamy garlic-infused sauce, topped with melted cheese for an irresistible finish. Perfect for both casual dinners and elegant gatherings, this gratin is easy to prepare yet delivers impressive results. Serve it alongside crusty bread or a fresh salad to create a memorable meal that will satisfy seafood lovers and impress your guests.
Ingredients
1 lb large shrimp (peeled and deveined)
6 cloves garlic (minced)
4 tbsp unsalted butter
1 cup heavy cream
1 cup grated Gruy?re cheese
? cup grated Parmesan cheese
Salt and pepper to taste
Instructions
Preheat oven to 375?F. In a skillet, melt butter over medium heat. Saut? minced garlic until fragrant, then add shrimp and cook until pink.
Stir in heavy cream and simmer until slightly thickened. Mix in Gruy?re cheese until melted; season with salt and pepper.
Combine the shrimp and sauce in a baking dish, top with remaining Gruy?re cheese, and bake for 15-20 minutes or until golden brown.
Notes
For added depth, consider incorporating white wine into the cream sauce or adding a pinch of red pepper flakes for a spicy kick. Pair with seasonal vegetables like asparagus for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
Nutrition
- Calories: 350
- Fat: 25g
- Carbohydrates: 8g
- Protein: 24g