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Kiwi Winter Fruit Granola Bowl


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  • Author: Rodrigo
  • Total Time: 0 hours
  • Yield: Serves 1

Description

Kiwi Winter Fruit Granola Bowl is a vibrant and energizing breakfast that transforms chilly mornings into delightful culinary experiences. This nourishing bowl features creamy Greek yogurt layered with sweet, juicy kiwi slices, crunchy granola, and a drizzle of honey for the perfect balance of flavors. Quick to prepare and customizable, it?s an ideal choice for busy mornings or leisurely brunches.


Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 2 ripe kiwis, sliced
  • ? cup granola (homemade or store-bought)
  • 2 tbsp raw honey
  • ? cup mixed berries (optional)

Instructions

  1. Wash and peel the kiwis, then slice them into rounds.
  2. In a bowl, layer 1 cup of Greek yogurt as the base.
  3. Arrange the kiwi slices on top of the yogurt.
  4. Sprinkle ? cup of granola over the kiwi layer.
  5. Drizzle 2 tbsp of honey on top.
  6. If desired, add mixed berries for extra color and flavor before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Breakfast
  • Method: No cooking method required
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 300g)
  • Calories: 315
  • Sugar: 25g
  • Sodium: 75mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 5g
  • Protein: 14g
  • Cholesterol: 10mg