Description
Start your day with the perfect blend of coffee and oatmeal in this delightful Coffee Oatmeal Bowl. This quick breakfast combines creamy rolled oats with brewed coffee, creating a warm and energizing dish that will keep you satisfied all morning. Ready in under 15 minutes, it?s ideal for busy mornings or leisurely brunches. Customize your bowl with various toppings to suit your mood?it’s comfort food at its finest!
Ingredients
Scale
- 1 cup rolled oats
- 1 cup brewed strong coffee
- 1 cup milk (or milk alternative)
- 2 tbsp honey (or sweetener of choice)
- Toppings: sliced bananas, berries, nuts, or cinnamon
Instructions
- Brew one cup of strong coffee and let it cool slightly.
- In a saucepan over medium heat, combine rolled oats and milk. Bring to a gentle boil while stirring occasionally.
- Once the oats absorb most of the liquid (about 5-7 minutes), stir in the brewed coffee until well combined and heated through.
- Remove from heat and add honey or desired sweetener to taste.
- Serve in bowls and top with your choice of sliced bananas, berries, nuts, or cinnamon.
- Enjoy warm!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 330
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 15mg