Description
Bridal Shower Food Mini Chicken Quiches are delightful bite-sized appetizers that will impress your guests at any gathering. With flaky pastry cups filled with a creamy mixture of tender chicken, melted cheese, and vibrant spinach, these quiches are not only visually appealing but also bursting with flavor. Perfect for bridal showers, brunches, or festive parties, they offer a savory treat that everyone will love. Easy to prepare and customizable with your favorite ingredients, these mini quiches are sure to be a hit!
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 12 oz)
- 5 large eggs
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup fresh spinach (chopped)
- Salt and pepper to taste
Instructions
- Preheat your oven to 375?F (190?C).
- Cook the chicken breasts in a skillet over medium heat until fully cooked (about 7-10 minutes per side). Let cool and chop into small pieces.
- In a mixing bowl, whisk together the eggs and heavy cream; season with salt and pepper.
- Fold in the chopped chicken, shredded cheese, and spinach.
- Roll out pastry dough and cut into circles to fit muffin tins. Spoon filling into each cup until nearly full.
- Bake for 20-25 minutes or until puffed and golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 90mg