Description
Mint Chocolate Chip Cookie Brownie Brookies are a scrumptious dessert that combines the rich, fudgy texture of brownies with the refreshing flavor of mint chocolate chip cookies. This delightful treat is easy to make and offers a perfect balance of gooey and chewy textures that will satisfy any sweet tooth. Ideal for family gatherings or cozy nights in, these brookies are sure to impress everyone who takes a bite!
Ingredients
Scale
- 1 box (18 oz) brownie mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup semi-sweet chocolate chips
- 1/2 cup mint chocolate morsels
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup softened butter
- 1 tsp mint extract
Instructions
- Preheat your oven to 350?F (175?C). Grease a baking pan or line it with parchment paper.
- In a mixing bowl, combine brownie mix, eggs, and vegetable oil. Stir until smooth, then fold in semi-sweet chocolate chips.
- In another bowl, cream softened butter with granulated and brown sugars until fluffy. Mix in flour, mint extract, and mint chocolate morsels until a thick dough forms.
- Pour half of the brownie batter into the prepared pan. Drop spoonfuls of cookie dough on top, then pour remaining brownie batter over it.
- Bake for 30-35 minutes or until a toothpick inserted comes out mostly clean. Allow to cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brookie (approx. 60g)
- Calories: 220
- Sugar: 18g
- Sodium: 98mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg