Description
Sweet potato fries made in the air fryer are a delicious and healthier alternative to traditional fries. These crispy, golden delights boast a sweet flavor and tender interior, perfect for snacking or as a side dish. Seasoned with olive oil and spices, they are easy to make and sure to impress at any gathering or cozy night in. Get ready to indulge guilt-free!
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tsp olive oil
- 1/2 tsp salt
- 1/2 tsp paprika
- 1/4 tsp garlic powder
Instructions
- Wash and peel the sweet potatoes, then slice them into thin strips (about 1/4 inch thick).
- In a bowl, toss the sweet potato strips with olive oil, salt, paprika, and garlic powder until evenly coated.
- Preheat your air fryer to 400?F (200?C) for about 3 minutes.
- Place the seasoned fries in a single layer in the air fryer basket. Cook in batches if necessary.
- Air fry for 15-20 minutes, shaking the basket halfway through for even cooking.
- Once golden and crispy, serve immediately with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg